Archives: Items

Sitting in a tree house, over looking the red rocks, tree height over the creek, with a nice bottle of wine,some home made bread, having a good meal, is one of the great ways to enjoy Sedona.

Sedona’s finest wine bar; Area’s best collection of fine wine & craft beer from around the world. Tasting/flights, bar, retail, live music, events, patio.

Health-focused restaurant spotlighting an eclectic, Moroccan-influenced menu in a relaxed space.

J Wine Bistro offers a local seasonal menu with unmatched freshness and flavor at the heart of every dish. Add the exceptional service and a romantic atmosphere as inviting as our food and you have a neighborhood favorite.

Wildflower Bread Company believes success comes down to three things — outstanding food, great service and clean restaurants. It is easy to say, but it takes a strong commitment to consistently execute. Attention to detail, putting their customers’ needs first and a deep desire to be a great company help make the Wildflower a place where their customers want to be.

Tortas de Fuego is Mexican Food made the old-fashioned way. Homemade, authentic! 100% fresh!

Rustic-chic, A-frame eatery offering elevated breakfast, lunch & dinner staples, plus beer & wine.

When you dine at Pisa Lisa and bite into their thin crust pizzas the delicate flavors are sure to satisfy all. Pisa Lisa strives to use Arizona-grown, all-natural organic products for their wide variety of unique tapas plates, healthy salads, panini sandwiches, and their famous Tuscan Tomato Bisque Soup. From gluten-free, vegetarian and vegan options – Pisa Lisa is everybody’s favorite spot. While enjoying your favorite grub, catch up on your favorite sports games at their full bar or in the main dining room. Not to mention, no one leaves empty handed because their locally made artisan gelatos and decadent desserts are the perfect way to savor your lasting memories until the next time you return.

Indoors or outside, at View 180 you’ll be immersed in Sedona’s signature red rock vistas. These epic views only enhance the light fare and small plates you’ll find on the menu. Awarded Wine Spectator’s “Best of Award of Excellence,” View 180’s sommelier-curated wine list features the largest selection of Arizona-made wines alongside locally made craft beers and specialty cocktails. There is no better place to experience the magic of Enchantment and its surrounding beauty than in this intimate lounge setting.

A favorite dining spot of local residents —The Golden Goose was Voted Sedona’s Best Steak, Best Seafood, Best Prime Rib, Best Dessert and Best Business Lunch in 2016. It was also named one of the “10 Best Restaurants in Sedona” by USA Today. They hope you’ll join them for a memorable dining experience at the Golden Goose American Grill in Sedona.

Specialty burgers with Argentinean flair, empanadas & more served in a trendy, laid-back atmosphere.

Bella Vita’s aesthetically classic environment provides the perfect rendezvous for a romantic date or a family outing. Let the stunningly designed atmosphere surround you while their chefs create a world-renowned Italian dish guaranteed to please even the most refined of palates. With an indoor fireplace, cozy nooks and a delightful outdoor patio. Let the charm of Bella Vita Ristorante wash over your senses and transport you into a place of old world tranquility.

Gerardo’s Kitchen serves the best Italian dishes in the heart of Sedona. They start by making their dishes from scratch by using the freshest ingredients.

The Hudson, an American eatery, welcomes you daily for lunch and dinner with chef-driven food, great cocktails and wine, and a fun, inviting, family-like atmosphere. Chef Jeff Storcz pairs sophisticated comfort food with genuine hospitality in a relaxed urban atmosphere at an exceptional value. The menu combines the very best simple, yet hearty, dishes ranging from chopped salads to juicy burgers, and truly great fish, chicken, ribs and steak. The Hudson is industrial chic with an open dining room, central bar, lounge and the best deck in town.

An award-winning modern Mexican & Southwestern restaurant, Elote Cafe’s authentic cuisine is culled from chef/owner Jeff Smedstad’s 20-plus years of travel across Oaxaca, Veracruz, Puebla and his native Arizona. Overlooking the scenic Red Rocks of Sedona, Elote Cafe proudly features seasonal, locally-grown ingredients, plus a handpicked cocktail menu highlighted by the finest tequilas and mezcal.

Guests rave about Casa Sedona’s hearty signature breakfast entrees.  They are unique and their in-house chef seeks out the freshest local and organic ingredients where available. You will savor their Classic or California Style Eggs Benedict, Truffled Brie Scrambled Eggs, Breakfast Burrito, Signature Peach Melba French Toast, Ham and Cheese Savory Waffle or their own mild Southwest Huevos Rancheros, or Lemon Ricotta Pancakes to name just a few of their menu items. Reservations are required if you are not staying at the Inn.

Colorful bar featuring live music, darts & karaoke, plus a patio & Irish-inspired fare served late.

Cucina Rustica features rustic, Italian-Mediterranean cuisine in a relaxed, fine-dining setting reminiscent of an Old World villa in Tuscany. With multiple dining rooms and a garden-style patio for al fresco dining, signature dishes range from antipasti tapas plates to delicate pasta and hearty meat dishes made with locally sourced ingredients, fresh organic produce and sustainably raised meats. Nestled in the village of Oak Creek in Sedona, Ariz., Cucina Rustica is open nightly for tapas hour and dinner and features a full bar and an expansive Wine Spectator recognized wine collection.

As you stroll through the courtyard at Rene, you will be transported back to a more simple time where you can relax and not feel rushed through your meal. The bubbling fountains and beautiful gardens sing to your soul while the delicious aromas seduce your appetite. Casually elegant dining that satisfies both your senses and your palate.

Mariposa’s stunning architecture and unique menu of Latin-inspired cuisine delivers an entirely new fine dining experience in Sedona, Ariz. Perched atop a scenic bluff, floor-to-ceiling windows and an expansive outdoor patio deliver panoramic views of Sedona’s majestic red rocks from every table. The 6,500 square-foot restaurant serves as a reflection of Dahl’s style with a 1,000-lb door handcrafted from African and South American stone and two dramatic glass-enclosed wine vaults that house more than 600 bottles of wine, including many South American varieties. At the heart of the restaurant, Chef Dahl uses a wood-fired grill and wood-burning oven to create handmade empanadas, ceviches, grilled chorizos, fresh fish dishes, mole and house-made chimichurri sauces inspired by her travels to Argentina, Uruguay and Chile.